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  • 英文名称:5-Aminolevulinic acid phosphate英文别名:Pentanoic acid,5-amino-4-oxo-,phosphate (1:1);5-Aminolevulinic acid phosphate;CAS: 868074-65-1分子式:C5H12NO7P分子量:229.12500含量:98%外观:白色粉末包装:1公斤/包用途:保健品原料
  • Name : Choline glycerophosphate, Choline AlfoscerateCAS Registry Number : 28319-77-9Purity:50%appearance:white to yellowish powder
  • Name : Choline glycerophosphate, Choline AlfoscerateCAS Registry Number : 28319-77-9Purity:99%appearance:white to yellowish powder
  • 白色晶体或颗粒,无臭,吸湿;相对密度:2.564。
  • MIXPHOS-WM2001是各种磷酸盐的混合物,广泛应用于加工海鲜产品和肉类产品(如鱼丸、鱼酱、火腿、香肠)。提高产品的延展性和韧性。MIXPHOS-WM2001为白色粉末,在水溶液中具有粘度。MIXPHOS-WM2001MIXPHOS-WM2001 is mixture of all kinds of phosphates, it is widely used in processing seafood product and meat product(such as fish ball,fish pastes, ham, sausage). Improving ductibility and toughness of product. MIXPHOS-WM2001 is white powder, it is viscosity in water solution.
  • MIXPHOS-N01是多种磷酸盐的混合物,广泛应用于面条制品的加工。提高产品的延展性和韧性。MIXPHOS-N01为白色粉末,在水溶液中具有粘度。MIXPHOS-N01 is mixture of many kinds of phosphates, it is widely used in processing noodle product. Improving ductibility and toughness of product. MIXPHOS-N01 is white powder, it is viscosity in water solution.
  • 混合磷酸盐-WM417MIXPHOS-WM417是各种磷酸盐的混合物,广泛应用于肉类产品的加工。提高产品的延展性和韧性。MIXPHOS-WM417为白色粉末,在水溶液中具有粘度。MIXPHOS-WM417MIXPHOS-WM417 is mixture of all kinds of phosphates, it is widely used in processing meat product. Improving ductibility and toughness of product. MIXPHOS-WM417 is white powder, it is viscosity in water solution.
  • 混合磷酸盐-WM346Mixphos-WM346是一种白色粉末,带有粘性溶液,可以在肉类加工和烹饪过程中保持肉类的嫩度,有效减少加工过程中的重量损失和营养损失,使肉类产品的组织结构均匀致密,改善肉类产品的风味和味道,稳定肉类中的脂肪,防止氧化和腐烂。MIXPHOS-WM346Mixphos-WM346is white powder with sticky solution, which can maintain the tenderness of meat during meat processing and cooking, effectively reduce the weight loss and nutrient loss during processing, make the tissue structure of meat products uniform and dense, improve the flavor and taste of meat products, and stabilize the fat in meat to prevent oxidation and corruption.
  • MIXPHOS-S01MIXPHOS-N01是多种磷酸盐的混合物,广泛应用于制作蛋糕和其他烘焙食品,并与面粉混合均匀。MIXPHOS-S01MIXPHOS-N01 is mixture of many kinds of phosphates, it is widely usedin Make cakes and other baked goods and mix well with flour.
  • MIXPHOS-WF2018在加工鱼类时,食品的保水、保鲜和变色能力是技术上需要解决的问题。特别是食品的保水性、稠度和PH值的变化,这些变化与肉制品的水分和颜色有关。MIXPHOS-WF2018When fish are processed, abilities of water holding, preserving and discoloring in foods are the problems to be technically solved. Especially, the changes in water holding capacity, consistency and PH of food stuff which have relations with the moisture and color of meat products.